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Cicer arietinum is an annual herbaceous legume, usually 30–70 cm tall, with an erect to spreading growth habit. The stems are branched, glandular-hairy, and green to greyish-green. Leaves are compound, alternate, and imparipinnate, consisting of several pairs of small leaflets with a terminal leaflet. Leaflets are elliptic to ovate, 5–15 mm long, with serrated margins and glandular hairs. Flowers are solitary, axillary, bisexual, and papilionaceous, usually white, pink, or light purple depending on cultivar. The corolla consists of a standard, wings, and keel petals. Fruits are small inflated pods, usually containing one or two seeds. Seeds are rounded, angular, cream, brown, or black depending on variety.
Native range: Origin Southwest Asia, Mediterranean region. Cultivated worldwide in South Asia, Middle East, Mediterranean, Americas.
In Pakistan: Major crop in Pakistan.
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Cicer arietinum is the only widely cultivated species of the genus Cicer. It is recognized by Small glandular hairy leaves, Solitary papilionaceous flowers, Characteristic chickpea seeds, UniFlora Field Recognition Tip 🌿. Look for 🌱 Small hairy herb, 🍃 Many small leaflets.